Posts Tagged ‘Antioxidants’

How Adding Antioxidants to Your Diet Can Improve Your Health

Friday, January 9th, 2009

There are many diet recommendations thrown at us daily, and it’s hard to figure out what to believe. However, one thing is proven: adding antioxidants to your diet can improve your health.

It is understandable how some may become confused with the many diet recommendations that are thrown at them daily. Some suggest lowering your intake of carbohydrates, and some say eat only protein, but what we know and believe is that the best way to improve your health through diet is to include more antioxidants.

Antioxidants are substances that protect or repair your body from free radicals that insist on aging you early and allowing certain ailments to affect you more. You can be exposed to free radicals if you smoke or are around others that smoke, if you’re exposed to pollution or smog, and even if you’ve been exposed to radiation through x-rays. By including more antioxidants in your diet, you allow your body that extra boost it needs when fighting off these free radicals, thus making you feel and look healthier.

Vitamins A, C and E, beta-carotene, and lycopene and are a few, of many, antioxidants that will aid your body in the fight against free radicals. You can find these antioxidants in foods like acai berries, blueberries, broccoli, tomatoes, and carrots. Many of these foods are very rich in antioxidants, with acai berries the number one superfood to date. Acai berries are found in the tree tops of the Amazon forests, and are best consumed in a liquid form. The concentration of the berry extract is much higher than if you ingested it in pill or powder form. They are not to be eaten picked fresh from a tree. They need to be processed before consuming and can cause health issues if eaten before processing.

A well-balanced diet is the best way to fill your body with all the natural antioxidants it needs. Consuming more fruits and vegetables is key to achieving this, and preparing them is just as essential. Raw or fresh fruits and veggies provide the highest levels of nutrients, and they don’t have to be distasteful to be good for you. Educating yourself is the best way to remain healthy, and eating better will have you feeling better.

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Highest ORAC Value Food

Thursday, January 8th, 2009

By eating high-ORAC foods, the aging process will slow in both brain and body.
 
ORAC, or oxygen radical absorbance capacity, is a way to measure antioxidant levels in certain foods. It was developed by a doctor who studied the aging effect and found that by eating plenty of high ORAC foods, the aging process appeared to slow in both the brain and body. After looking at studies done on the average person’s diet, most people eat considerably less ORAC units than the daily recommendation. This inevitably will lead to chronic illnesses and disease.

The food highest on the ORAC list is the acai berry. This amazing berry is packed full of nutrients, minerals, and essential antioxidants. Consuming the antioxidant supplement in liquid form provides you with the highest concentration of the acai and is the freshest and easiest way for the body to absorb it.

Other food products that are high on the ORAC scale are ground cinnamon, red kidney beans, pecans, blueberries, and tomatoes. These fruits, vegetables, and legumes are just a very brief list of the numerous foods that are high in antioxidants. However, the higher they’re listed on the ORAC scale, the higher level of antioxidant capacity they contain. It is also suggested that you get your daily recommendation of antioxidants from natural foods over supplements. Acai juice is a good food source since it is 100% pure in nature and very high in antioxidants.

Anyone that increases their intake of fruits and vegetables that are high in the ORAC scale will find themselves in better health and feeling great. Adding a product like acai berry juice can only intensify your body’s optimal free-radical fighting process. You will find this great acai juice a tasty little surprise that gives you a kick with the extra energy it stimulates in your body. So live a healthier lifestyle by creating a diet rich in high ORAC foods and using acai berry juice and you’ll be feeling younger before you know it.
 

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Fight aging and disease with antioxidants from acai berries

Wednesday, December 17th, 2008

Free radicals are harmful molecules that arise from aerobic respiration, metabolism, and inflammation. They can also come from environmental factors such as pollution, sunlight, strenuous exercise, X-rays, smoking and alcohol.

As we age, cell parts damaged by free radicals accumulate. This is where antioxidants play an important role. Antioxidants attack free radicals and prevent premature aging and chronic diseases such as cancer, heart disease, Alzheimer’s disease and rheumatoid arthritis.

There are two types of antioxidants: dietary and enzymes.

Dietary antioxidants can be found naturally in fruits and vegetables. Vitamin A, C, and E, lycopene, selenium, and flavonoids are some examples of dietary antioxidants.

Antioxidants are consumed every day and most people do not even realize it. Berries, carrots, pomegranates, garlic, and tomatoes are all great sources of antioxidants.

Acai berries are said to contain the highest antioxidant levels than any other food on the planet. These miraculous berries have properties that assist the body in improving its immune system, digestive system, and even helping those with insomnia. Many use it to aid inflammation and lower cholesterol, but it has not been approved by the FDA as a medicinal treatment for disease.

Increasing the amount of fruits and vegetables in your diet increases the amount of antioxidants in your body. The healthier you eat, the better you will look and feel. The high quantity of vitamin E in acai berries will make your skin glow, and nails and hair strong. You will feel your energy levels increase as well, and may start to notice some weight loss over time.

There are endless antioxidant health benefits from acai berries. But they can be hard to obtain because the acai fruit can only be picked in Brazil, and exporting them fresh is impossible with its high rancidity.

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Fighting necrosis: take acai for a longer, healthier life

Tuesday, December 16th, 2008

Fighting necrosis: take acai for a longer, healthier life

Cells in the human body die and are replaced daily. There are two ways for a cell to die: apoptosis and necrosis.

Apoptosis is a process where aging or damaged cells in your body signal for a white blood cell to come along and completely recycle them, leaving no leftover parts of the cells to damage other cells.

When a white blood cell doesn’t come along and recycle cells properly, the cells break up and become free radicals which lead to cancer, heart disease, arthritis, tumors and all forms of aging.

Theoretically if you stop necrosis from taking place in your body, you’ve stopped aging completely and you can live forever.

Of course, that’s impossible. But there are antioxidants found in nature that can serve as our defense against necrosis. Antioxidants block or soak up the free radicals.

There are thousands of antioxidant compounds out there but they’ve always been found in very small concentrations. Until six years ago, when the most concentrated source of antioxidants in the world was finally discovered – the acai berry.

Tests were run on the acai berry to determine its antioxidant levels. The Oxygen Radical Absorbance Capacity (ORAC) ratings are as follows:

Strawberries: 36 per gram
Raspberries: 48 per gram
Blackberries: 53 per gram
Spray-dried acai: 64 per gram
Blueberries: 92 per gram
Cranberries: 94 per gram
Pomegranates: 105 per gram
Properly freeze-dried acai: a whopping 1,027 per gram!

Clearly, the acai berry is the most concentrated source of antioxidants on the planet.

The downside, however, is that acai berries are highly perishable. They can lose considerable amounts of its antioxidants and nutritional value in as little as 24 hours after being picked. It’s quite difficult to obtain a fresh supply of high-quality acai in the United States since the berries can only be grown in the forests of the Amazon.

Since acai berries are new to the US, not many tests have been run on them yet. But in 2006, the University of Florida made a startling discovery. Researchers placed small samples of the acai berry in a dish with living leukemia cells. The result? Extracts from the acai berries triggered apoptosis in 86 percent of the leukemia cells tested.

More trials are ongoing but researchers have already said that a cure for cancer from acai berries looks promising.

Heart disease, Alzheimer’s disease, and aging are all caused by necrosis. But they can be prevented or slowed down by eating large amounts of acai berries.

In the rainforests of Brazil where acai berries are grown, the natives who eat three servings a day of acai look very young and have none of the health problems that plague Americans. No cancer, no heart disease, no stroke. In fact, a 60-year-old woman there typically has no wrinkles on her face.

The acai berry is clearly the most significant source of nutrients and defense against disease and aging that humans have ever imagined.

Acai juices and powders are already flooding into every grocery store and health food store in the United States. The only question now is how to provide your loved ones with a steady supply of acai berries.

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Antioxidant & Other Properties of Acai

Tuesday, November 25th, 2008

Acai as an antioxidant has demonstrated itself to improve circulation, fight cancer and prevent blood clots. In addition, this Acai fruit contains oleic acid, which helps maintain a healthy heart.

Here are some other benefits of enjoying products with acai in them:

• Fight off free radicals
• Increased energy levels and stamina
• Fight weight gain
• Improve your vision
• Cleanse and rid the body of infectious toxins
• Get help with digestion
• Boost the immune system

Acai has proven to have up to 10 times the antioxidants of grapes and at least twice the antioxidant power of blueberries. In fact, acai fruit is widely becoming well known as an importance source of antioxidant anthocyanin, which has positive effects on the cardiovascular system as well.

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Anti-Aging: How Acai Juice Can Help You

Wednesday, November 19th, 2008

As many people age, a natural thing to do is search for an anti-aging solution to control aspects of the aging process. They are even ready to spend good amounts of money in order to retain their young looks, with proverbial fountain of youth-type products like those made from the acai berry.

Today, a lot of possible advertised solutions that are available in the marketplace to solve some of the problems of aging. However, some of these solutions are less effective; some are not effective at all.

One of the best ways to look young and be healthier is by using products made from acai berries. The acai berry is the fruit of the acai palm which mainly grows in the floodplains and swamps of central and tropical regions of South America.

Awesome Acai Berry Facts

Acai berries are used in making various natural anti-aging products, ones which boast no severe side effects. In fact, though the natives of South America have been using these berries since quite a long time back, the berries have been recently introduced in the global market for their manifold advantages.

It is difficult to compare any other product with acai when we consider the breathtaking results of these berries. Compared to the grape, for instance, acai berries contain 10 times the anti oxidants found in them. These anti oxidants fight the free radicals that accumulate in our body through pollution and smoke, ones ultimately responsible for a lot of untimely aging of our bodies. (Free radicals are also related with diseases like diabetes, arthritis and major heart disease.)

Today, the antioxidants obtained from the Acai berries are considered among the best anti-aging solutions. Various research and experiments show that using skin care products made from acai berries has resulted in stopping skin degeneration and aging.

Note a main point of difference between the acai berry and other nutritional food is that the berry has a higher content of vitamins and mineral than any other anti-aging product in the market. And other than higher concentration of anti oxidants, acai fruit also contains fiber which is highly essential for human health. Hence after making use of products made from acai berries, one can easily notice the satisfying results within a short span of time.

The taste of the acai berry is like a mixture of berries and chocolate. It is not only an anti-aging solution, but it also has many other vital nutrients like amino acids and fatty acid. These berries increase stamina, energy and vitality which help in the overall development of a healthy life.

Acai fruits have been rated as the nature’s perfect food by many physicians and beauticians throughout the world. Other than anti-aging elements, acai berries provide many other positive benefits that include improving mental clarity, combating premature aging, increasing energy levels and reducing join pains and arthritis. Recent studies have proven that the antioxidant content of blood increases within a couple of hours after consuming acai juice.

So, if you feel that you are getting older before your time, you can easily solve your aging problems by shifting to products made from acai berries. You could also get acai berry-based skin care products of your choice online. There are many online manufacturers producing and /or selling these for customers.

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What Are Superfoods and Their Health Benefits

Tuesday, November 11th, 2008

One of the latest dietary promotions in the marketplace is that of Superfoods, foods rich in vitamins and minerals that can help people live longer, healthier, happier lives. Some Superfoods plans list the top 10 foods in them; others promote 14, and yet others have as many as around 37 listed to date.

 

Consider these other points about Superfoods and their health beneifts:

 

1) On the whole, Superfoods are considered a group of wholesome foods that are powerful for us, high in nutritional content and antioxidants for more energy for us, also low in calories. They also contain manganese, vitamin C, anthocyanins and dietary fibre.

 

2) Dietary experts mention these food groups among the superfoods: tea, citrus, berries, cruciferous vegetables, green stuffs, legumes, nuts, oats and whole grains, olives and olive oil, fish rich in Omega-3fatty acids, orange vegetables, seeds, soy, sea vegetables, turkey, tomatoes, yogurt and kefir.

 

3) Besidesgiving more energy, addition health benefits are said to include protection from certain diseases and chronic ailments like heart disease, Alzheimer’s and cancer, and anti aging properties.

 

4) The following list of foods has been on the superfoods list over time, many among the top 10 lists:

 

  • Acai berry
  • Yogurt
  • Avocado
  • Aphanizomenon flos-aquae
  • Watercress
  • Beans
  • Turkey
  • Bilberry  
  • Blackcurrants
  • Soy 
  • Quinoa
  • Spinach 
  • Bee Pollen 
  • Pumpkin
  • Broccoli
  • Blue Green Algae
  • Cacao, Raw chocolate
  • Coffee Berry
  • Chlorella
  • Flax seed  
  • Maca
  • Blueberries
  • Noni Fruit 
  • Kale
  • Oats
  • Walnuts
  • Oranges 
  • Raspberries
  • Probiotics
  • Rose hips  
  • Papaya 
  • Salmon, wild
  • Spirulina
  • Green Tea or Black Tea
  • Tomatoes
  • Wolfberries aka Goji Berries
  • Yacon Root

 

5) Average daily servings of popular superfoods on a popular dietary plan include an orange, one to two cups of blueberries, about a half dozen servings of oats, a cup of tomatoes, half cup of pumpkin and another of broccoli, a serving of soy, one of spinach steamed or raw, tea plus weekly servings of beans four times, salmon a couple times, turkey a few times plus some walnuts.

 

Discover the amazing benefits of Acai Juice, but don’t be fooled – only drink 100% Acai Juice imported from Brazil!

 

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Acai Customer Reviews

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